Earth Science Frontiers ›› 2021, Vol. 28 ›› Issue (5): 146-158.DOI: 10.13745/j.esf.sf.2021.2.18

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Degradation of naphthalene by microorganisms in groundwater: Characteristics and kinetics

ZHANG Shengyu1(), ZHANG Menghuan2, WANG Ligang3, WAN Yuyu2,*()   

  1. 1. Institute of Water Resource and Environment, Jilin University, Changchun 130012, China
    2. College of New Energy and Environment, Jilin University, Changchun 130012, China
    3. Jilin Branch of China Kunlun Engineering Co., Ltd., Jilin 132000, China
  • Received:2020-05-25 Revised:2020-08-19 Online:2021-09-25 Published:2021-10-29
  • Contact: WAN Yuyu

Abstract:

The effective naphthalene degrading bacteria Acinetobacter sp. and Pseudomonas sp. were discovered through a screening of petroleum contaminated groundwater in Northeast China. These bacteria had high tolerance to naphthalene and good emulsification effect, and can automatically regulate cell surface hydrophobicity and self-aggregation. The effects of pH, naphthalene initial concentration, temperature and inoculation condition on naphthalene degradation were studied experimentally. We found that the optimal pH range for bacterial growth was 7.0-8.0; the degradation efficiency was positively correlated with the naphthalene initial concentration of 1.00-5.00 mg/L; and the bacteria performed most efficiently between 10-30 ℃. On this basis, the Guass, GuassAmp, LogNomal, Poisson and Pulse models were used to fit the degradation kinetics measurements. In the final analysis, the GuassAmp model gave the best fit and the kinetic equation of naphthalene degradation under the influence of multiple factors was derived.

Key words: groundwater, naphthalene, biodegradation, mixed bacterial community, kinetics

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